Serves meat, vegan options available. American restaurant offering an eclectic menu in a hip, casual setting. Makes food from scratch using fresh local produce. For vegetarian and vegans, there is a Garden Earth burger made from grains, quinoa, walnuts, and lentils; an Mediterranean inspired Earth Plate featuring hummus, baba ganoush, grains, roasted vegetables, mixed greens, guacamole, stuffed grape leaves, and pita; plus an Earth Bowl filled with garden greens, grains, and toppings. Let your server know if you'd like your dish to be all-vegan.
Categories: Vegan-friendly, Lacto, American, Beer/Wine, Fusion, Non-veg