Ground Breaker Gastropub

  • Veg-options Veg-options
    ( 1 review )

2030 SE 7th Ave, Portland, Oregon, USA, 97214

Serves meat, vegan options available. Gluten-free brewery and gastropub with marked vegan options, including a sunflower-lentil burger, soup, salads, and a seasonal dessert. House-made soda and local coffee in addition to gluten-free house beers. Open Tue-Sun 12:00pm-9:00pm.

Categories: Lacto, Ovo, American, Beer/Wine, Take-out, Gluten-free, Non-veg

1 Review

First Review by Arthousebill

Fantastic creativity and desserts - Edit

This brewpub is a semi-regular stop for me. Changing menus of all GF food with many vegan options. I've found many of the savory entrees to be a bit underwhelming at times, especially for the higher prices here, but the freshness and creativity is on display. Where there's a real shine is the decadent yet balanced, creative vegan desserts. Examples like the cardomam-asian pear tart/cake with hibiscus sorbet or cashew coconut custard pie with elderberry and holy basil gelee are right up my alley. Good staff and service, cozy location, homemade sodas as well as beers.

Pros: Many vegan options, all GF, Good location, Creative flavors

Cons: Depending on season, vegan options can more limite, Sometimes underwhelming savory vegan entrees, High prices

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