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Little health food vegetarian restaurant. Varied and simplified menu (in Chinese) includes hot rice bowls, noodles, and hot pots. Many items made in-house, including dumplings (good in hot and sour soup) and red chili pepper sauce. Has a retail section. Previously named Tsai Siang Geng.
Categories: Vegan-friendly, Ovo, Taiwanese
3 Reviews
First Review by Chia
Contributions +113
cool but $$ - Edit
Really good and fresh organic food with nice flavors and textures. The monkey head mushroom rice bowl was delicious but PRICEY, at around 400 NT. Not an everyday kind of place for someone on a budget
Contributions +170
Cosy place and good food - Edit
Small and cosy place, they don't speak much english but the menu is translated. We were in a hurry so just ordered one set menu to try. The soup was incredible and the rice with vegetables as well. Maybe a little bit more expensive for the average taiwan buta it's worth it.
Contributions +3334
Delicious food cozy atmosphere - Edit
Was here on a past trip to Taipei, and here's my review for happycow. It's located very close to Shida University, on the same road 1 minute walk away.
The space is bright and relaxed. Concise yet varied menu. Hot rice meals, hot pots, noodle, and their specialty dumpling available sometimes. We were fortunate to have eaten there on a night the dumplings were available, and they were served in a bowl of sweet and sour soup - absolutely delicious. I got the Korean bibimbop bowl, my friend got a basil sesame ginger rice bowl, another friend got a hot pot, and my husband ordered a plate of stir fried rice noodle. Everything was yummy.
Recommended when in the area.
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