Green Peas
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Vegan
Multi ethnic organic vegan kitchen offering 5 different courses each day. Contact: [email protected] Open Mon-Fri 11:00am-2:00pm.
Category: Vegan, International, Organic, Take-out, Asian
Reviews (5)
First Review by Ida MariaContributions +49
no cash payment here! - Edit
ok food but NO CASH PAYMENT which makes us to not go here anymore since there is veggie places that acceppt all customers and dont discriminate people.
Updated from previous review on 2017-01-07
Pros: none
Cons: no cash payment, not possible to eat with money discrimination
Contributions +13
Brilliant and vegan - Edit
For the lunch menu they had really good prices with many options that were very very tasty. They even has raw food desserts that surely makes me going. I'm quite used to vegan food myself being vegetarian, but my friend was even more impressed about it being fully vegan. Will be back for sure!
Pros: Vegan Friendly staff Price worthy Delicious
Cons: -
Contributions +16
Delicious dinner - Edit
Me and a friend of mine had two different large main courses and two different deserts. Everything tasted wonderful and the waitress explained the different components when serving, which was interesting. Really good food, all vegan. I am definitively coming back.
Contributions +11
Great! - Edit
Me and my boyfriend both ordered different veggie burgers which tasted great. The portion sizes very pretty big and the best thing is they use mostly organic ingredients! The staff was very friendly and we are definitely coming again next time we're in Stockholm. :)
Pros: delicious food, big portions, good price
Contributions +30
Best food at SU Campus - Edit
The opening of wonderful Green Peas drastically improved the food situation at SU campus during 2012. Every semester there is one menu for odd weeks and another for even weeks, so the menu shifts every week. There is always a couple of vegan items on the menu, and the rest of them are lacto-ovo-vegetarian. Food is really nice and mostly organic, portion sizes are huge and there is a salad buffet, humus and home made bread (delicious!) to accompany every dish if you are really feeling hungry.
My personal favorites on the menu is the paneng curry with tofu and the raw nut bolognese. Staff are really friendly and always giving excellent service. If you bring your own plastic container for take-away you get a discount! Be prepared to wait in a queue for 5-10 minutes if you go between 11.30 and 12.30, this place is extremely popular among the students and staff at SU around lunch.
Please note, since this is a campus restaurant they are closed during the summer and the winter holidays when there are few students at SU.
Pros: Taste of food, Always vegan options, Staff
Cons: Lunch hour rush
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