Green Ginger Noodle House

  • Vegetarian Vegetarian
    ( 11 reviews )
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0361-8446640
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46 Jalan Pantai Berawa, Canggu, Bali, Indonesia

Contemporary cafe and vintage store in a shabby chic space - look for the blue color exterior. Has a meditative garden in the back. The food is modern Asian. Recycles and uses minimized reusable packaging, uses local produce. Confirmed open, May 2016. Open Mon-Sun 8:30am-9:00pm.

Categories: Lacto, Ovo, Juice bar, Take-out, Asian, Fusion

11 Reviews

First Review by pipistrella

loved this restaurant - Edit

A great choice fo vegan, Asian food in Bali. I loved the tofu lard, so yummy. The portion sizes are good too.

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happy place - Edit

Great food, nice spot, friendly staff

Pros: amazing food, friendly staff, medium price range

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great when you want noodles - Edit

Had the Pad Thai, Singapore Noodles and Vietnamese Noodle salad with fresh rolls and everything was tasty! Very little oil which is great.
Dragon fruit and mango smoothie is a must

Pros: good portion sizes, wasn't oily

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okay, but nothing special - Edit

I was here only once because I read the positive comments and because it is close to our guesthouse.
I had the Thai basil noodles, they were not bad, a bit oily, could be a bit more spicy.
So: nothing really to complain but also nothing to really enjoy.
Maybe there is better food on the menü?

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Sehr leckeres Essen + tolle Smoothies, akzeptable Preise - Edit

Ich war 3 Tage in Canggu und habe jeden Tag im Green Ginger Noodle House gegessen. Auf der Karte gibt es tatsächlich viele Nudelgerichte, vegane Speisen sind gekennzeichnet. Smoothies werden wahlweise mit Kuh- oder Kokosmilch zubereitet.
Das Personal war immer nett und alle Gerichte, die ich probiert habe, waren sehr gut. Die Smoothies waren ebenfalls sehr lecker und ein optisches Highlight (besonders der Mango-Drachenfrucht-Smoothie). Einzig und allein ein Dessert, das ich probiert habe, war etwas trocken und hat mir nicht besonders gut geschmeckt.

Pros: Leckeres Essen, Nettes Personal, Akzeptable Preise

Cons: Vegane Desserts ausbaufähig

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Extremely flavoury - Edit

They know how to use spices. I think we almost eat all of their dishes and all of them tasted unique! My recommendation is the Larb, so much flavour. They basicly can turn everything vegan, so just ask. Local business, no plastic, support this and ditch those western tourist traps.

Pros: skilled chefs, no plastic policy, local business

Cons: needs more vegan desserts

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Positively surprised! - Edit

We came here on our last night in Bali and the place itself was worth to see. We ate the 'white tiger' salads which were so good and filling enough. The staff was friendly and when they first forgot some ingredients they were really sorry about that. The location isn't the same as in map but it's near anyway.

Pros: Excellent food, Nice vibe, Friendly staff

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Awesome food in beautiful settings - Edit

I always go here when visiting the south of Bali. Very tasty food and amazingly cozy terrace.

Pros: Very tasty food

Cons: Small with too few seats

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poor quality - Edit

When we were there the food was very bad. I ordered a Thai basil noodle with tofu, which was to oily and was just flavored with some sweet soy sauce and the fried tofu tasted like it is from yesterday. I don't usually leave food but this was really very bad. Not to mention that I didn't really find thai basil in it.
We also ordered a bento box which was marked vegan on the menu and we told the waiter we are vegans but they brought it out with some fritters which contained egg, but the waiter said its vegan and when I asked if there are eggs inside he nodded and said yes. We even asked the lady who prepared it and she said the waiter didn't told her we wanted the dish vegan.
Beside this incident which might happened only because of the waiter the food was really not good and I just give 2 stars because the ginger lime cooler was really good and full of ginger and lime.

Pros: the only good thing was the lime ginger cooler

Cons: when we were there the waiter didn't really know w, poor quality of food

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High Quality, Delicious Food - Edit

It's 100% vegetarian with some vegan options (though sadly only 1 vegan option for dessert on the day I was there: mango sticky rice). Portions are good except for the salads, which are quite small. The taste, quality are all fantastic. It is expensive by Balinese standards, but on par with other western restos.

Pros: Quality, Healthy, Labeled Vegan Options

Cons: Few Vegan Desserts, Small salads

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very nice place - Edit

very good food, nice staff. vegan food is marked, and the menu says that many of the vegetarian dishes can be veganized. the price is ok, but it's not really cheap (for bali).

they do not have a homepage but a facebook page: https://www.facebook.com/pages/Green-Ginger/141788192532002

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