Green Ginger Noodle House
Contemporary cafe and vintage store in a shabby chic space - look for the blue color exterior. Has a meditative garden in the back. The food is modern Asian. Recycles and uses minimized reusable packaging, uses local produce. Confirmed open, May 2016. Open Mon-Sun 8:30am-9:00pm.
Category: Lacto, Ovo, Juice bar, Take-out, Asian, Fusion
Reviews (7)
First Review by pipistrellaContributions +127
Sehr leckeres Essen + tolle Smoothies, akzeptable Preise - Edit
Ich war 3 Tage in Canggu und habe jeden Tag im Green Ginger Noodle House gegessen. Auf der Karte gibt es tatsächlich viele Nudelgerichte, vegane Speisen sind gekennzeichnet. Smoothies werden wahlweise mit Kuh- oder Kokosmilch zubereitet.
Das Personal war immer nett und alle Gerichte, die ich probiert habe, waren sehr gut. Die Smoothies waren ebenfalls sehr lecker und ein optisches Highlight (besonders der Mango-Drachenfrucht-Smoothie). Einzig und allein ein Dessert, das ich probiert habe, war etwas trocken und hat mir nicht besonders gut geschmeckt.
Pros: Leckeres Essen, Nettes Personal, Akzeptable Preise
Cons: Vegane Desserts ausbaufähig
Contributions +78
Extremely flavoury - Edit
They know how to use spices. I think we almost eat all of their dishes and all of them tasted unique! My recommendation is the Larb, so much flavour. They basicly can turn everything vegan, so just ask. Local business, no plastic, support this and ditch those western tourist traps.
Pros: skilled chefs, no plastic policy, local business
Cons: needs more vegan desserts
Contributions +90
Positively surprised! - Edit
We came here on our last night in Bali and the place itself was worth to see. We ate the 'white tiger' salads which were so good and filling enough. The staff was friendly and when they first forgot some ingredients they were really sorry about that. The location isn't the same as in map but it's near anyway.
Pros: Excellent food, Nice vibe, Friendly staff
Contributions +30
Awesome food in beautiful settings - Edit
I always go here when visiting the south of Bali. Very tasty food and amazingly cozy terrace.
Pros: Very tasty food
Cons: Small with too few seats
Contributions +61
poor quality - Edit
When we were there the food was very bad. I ordered a Thai basil noodle with tofu, which was to oily and was just flavored with some sweet soy sauce and the fried tofu tasted like it is from yesterday. I don't usually leave food but this was really very bad. Not to mention that I didn't really find thai basil in it.
We also ordered a bento box which was marked vegan on the menu and we told the waiter we are vegans but they brought it out with some fritters which contained egg, but the waiter said its vegan and when I asked if there are eggs inside he nodded and said yes. We even asked the lady who prepared it and she said the waiter didn't told her we wanted the dish vegan.
Beside this incident which might happened only because of the waiter the food was really not good and I just give 2 stars because the ginger lime cooler was really good and full of ginger and lime.
Pros: the only good thing was the lime ginger cooler
Cons: when we were there the waiter didn't really know w, poor quality of food
Contributions +89
High Quality, Delicious Food - Edit
It's 100% vegetarian with some vegan options (though sadly only 1 vegan option for dessert on the day I was there: mango sticky rice). Portions are good except for the salads, which are quite small. The taste, quality are all fantastic. It is expensive by Balinese standards, but on par with other western restos.
Pros: Quality, Healthy, Labeled Vegan Options
Cons: Few Vegan Desserts, Small salads
Contributions +20
very nice place - Edit
very good food, nice staff. vegan food is marked, and the menu says that many of the vegetarian dishes can be veganized. the price is ok, but it's not really cheap (for bali).
they do not have a homepage but a facebook page: https://www.facebook.com/pages/Green-Ginger/141788192532002
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