Govinda Vegetarian Restaurant
Opened 2016 in south side of Payangan, between Ubud and Kintamani. Traditional Balinese family run. Some family member speak English. Also sells some vegan food ingredients. Open Mon-Sun 11:00am-7:00pm.
Category: Indonesian
Reviews (1)
First Review by GatoNekoContributions +37
Balinese home cooking. - Edit
Very pleasant Balinese family runs this place. Although little English is spoken, they always greet people with smile. Try to visit there if you're staying in one of the resort in the area or on the way to Kintamani. It is best to visit for lunch, when food is more fresh, and they may close earlier in the evening.
Pros: clean, pleasant atmosphere , Local family feeling.
Cons: no Menu.
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