Gopala Hari

Comida bem gostosa com pegada indiana, os pratos são bonitos e frescos.

Note that Gopala Hari and Gopala Madhava are just doors apart on the same street, and sell very similar food, but they are separate businesses. They used to be in partnership but broke up some years ago, so now you have a choice of two places. Having not realised this until very recently, and only having been to Gopala Madhava before but having now tried Gopala Hari also, I'd say there's little to choose between them - they're both pretty good and always busy with lines down the stairs and out the door. A restaurant with two set meal options - one Indian, one something else e.g. Italian - including starter, dessert and juice. High quality food and plenty of it.

First vegetarian restaurant I went to. When I left, I almost had tears of joy from the discovery.
The place is welcoming decorated with hot colors, flowers and paitings. You can sit on the ground, above pillows, or at a normal table.
The food is indian, a la carte. It's open from monday to saturday. The menu changes on saturdays according to the number of the day (odd or even). There're two options everyday, but you can choose for a mix.
Ex: Option 1 - Whole grain rice, 'Dahl' peas and tofu with herbs;
Option 2 - Vegetarian lasagna and 'alu patra';
"Option 3" - Half od option 1 and half of option 2.
There's also dessert and natural juice.
The taste is amazing, some really spice, it's a nice place to explore flavours. Besides, is easy to get there, near Avenida Paulista (therefore near the subway and bus stations).