Vegan-friendly
Lacto
Ovo
International
Take-out
Caribbean
Catering
Non-veg
Serves meat, vegan options available. A small restaurant established since Dec 1997. Offers vegetarian, vegan, and fish. Makes its own soy milk, tofu, and soy sausage and has soy ice cream and whole wheat baked goods. Also offers cooking courses and nutritional consultation. Wi-fi for customers. Relocated from Alejandro Vernon St. Open Mon-Thu 9:00am-10:00pm, Fri 9:00am-5:00pm, Sat 6:00pm-10:00pm, Sun 4:00pm-10:00pm.
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Hopeville 6, Punta Gorda, Belize
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- Outdoor seating
- Cash only
- Free Wi-Fi
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Last update on 29 Jan 2020 by Guest
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8 Reviews
First Review by peaksurfer
sofiamartin1514
Points +18
Amazing vegan food - Edit
Gomier is a vegan chef. He was the first person to become vegan in Santa Lucia. He came to Punta Gorda and opened his restaurant. The food is amazing, whether you are vegan or not, you must try his dishes. Also, he’s so charming and nice.
Read morePros: The food is extremely delicious
Guest
Amennnn
Points +66
Worth traveling to Punta Gorda for - Edit
Gomier is the best thing we've experienced foodwise in Belize. The place is renovating but you forget that once the gates of heaven open and the first bite lands on your tongue. Gomier is a wizard, He cooks from scratch and with instinct. And he really knocks your socks off.
Read morehe didnt have a menu. But he doesn't need one. Sit down and let him word his magic. Soon people will line up to experience this.
Pros: Amazing dish, Warm welcome
Guest
earlgreytea
Points +113
Delicious - Edit
Stopped by for lunch today. Gomier put together a beautiful plate for me - tofu scramble, veggies, brown rice, and black beans. Delicious, and such a treat to find tofu and brown rice in Belize! Seating is at a large table by the river. What a great find!
Read moreGuest
saratheplanteater
Points +420
Worth driving to PG just to eat here!! - Edit
Gomier's is a fantastic, everything from scratch restaurant. Gomier, the owner/chef, only serves fish because there aren't enough vegans and vegetarians who come to PG to keep him in business. Our dinner was so fantastic that we came back for a second night. We savored every bite of our house made tofu with an extraordinary sauce, the best black beans EVER, a coconut curry vegetable stew, and fresh stir fry vegetables - the meal was out out this world. Fresh juice, no sugar added... perfect!!! Beautiful environment - next to the river and across from the sea. Can't wait to return to PG to eat here again.
Read moreUpdated from previous review on 2025-02-14
Guest
MosesSjöström
Points +28
Nice place - Edit
The chef and owner is a great and interesting chef.
Read morePros: Really good for vegans !:)
Guest
rainforestspirit4
Points +129
Best Vegetarian Restaurant in Belize! - Edit
Gomier makes excellent vegetarian meals, all from scratch. My favorite is the bbq tofu but other great options are curry tofu, hummus, lasagna, and burritos. The fresh fruit juices are amazing! Don't forget to finish the meal with homemade soy ice cream made from fresh fruit. I have been all over Belize (this is my 5th trip) and it is the best veg restaurant in the country. I would give this restaurant 5 stars but unfortunately happy cow won't allow it since the restaurant also sells seafood and they only allow 5 stars for exclusively vegan restaurants. Gomier is incredibly nice and is willing to share his knowledge of PG with you. A few important notes - the restaurant has relocated to the water front, on the southern highway north of PG. It is right next to Beya Suites in a building labeled with a sign that says Tropic Inn. Also it is usually closed at 6pm on for Friday and for lunch on Sat. Otherwise, it is usually open for lunch and dinner Mon, Tues, Wed, Thurs, and Sun. Sometimes it is closed for lunch on Sun but not always. Alcohol is no longer served because the owners of the property that Gomier rents from are 7th Day Adventist.
Read morePros: Amazing homemade food, Majority of the food is from a local, organic farm, Gomier is very friendly, welcoming, and warm
Cons: It may be a wait, but good food always takes time
Guest
MichaelKalmanovitch
Points +71
A little bit of heaven in a veg food desert - Edit
My son, Timothy Russell and I ate breakfast there today. Good food, good juices, good prices, good vibes and a very knowledgeab;e owner. He can make everything vegan or vegetarian for you. He only added the fish to make the place more acceptable to the locals and a wider customer base. This is the only veg friendly place I found in Punta Gorda (well you can always get a bowl of rice and beans at most places but I like variety and supporting people/companies that share my beliefs).
Read moreI find that few places cater to vegetarians travellignm in this area of the world.
Pros: Good food, Good prices, Good vibes
Cons: Quite rustic
Guest
peaksurfer
Points +16
Great Carib Dining - Edit
This has got to be one of the best mostly vegan restaurants in the Caribbean. Gomier is a rasta from St Lucia who cooks everything by hand with the very freshest and best ingredients, The setting is rustic but simple, this is the poorest district in Belize, remember, but the food is world class. Big portions, reasonably priced.
Read morePros: Taste, Healthy, Friendly
Cons: Can be noisy, Small dining room if raining, May be a wait for service if it is busy.
Guest
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