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Golden House Chinese Restaurant
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Veg-options
Serves meat, vegan options available. Chinese restaurant offering a variety of vegan dishes, including kung pao tofu, spicy basil tofu with vegetables, vegetable mu shu with tofu, and vegetable bean curd soup made with meatless stock. Guests can request tofu prepared fried or soft, and dishes can be customized to exclude egg for vegan preferences. The menu also features options like broccoli in garlic sauce, hot and spicy bean curd, and vegetable Singapore noodles chow mei fun with steamed tofu. Offers a 'healthy menu' with reduced oil and salt upon request. Closed Mon.
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- Accepts credit cards
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Last update on 14 Nov 2025 by Guest
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Added by JasonBloomberg on 01 Jan 1970
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1 Review
First Review by JasonBloomberg
JasonBloomberg
Points +466
Delicious Vegan Chinese options - Edit
Among the best Vegetarian and Vegan options for Chinese food in Cheyenne. We've been eating here since 2001 and one of the things we appreciate is that they have been very willing to make meatless versions of dishes for us, substiting tofu for the meat protein in almost any dish and being clear about when that is not possible such as soups made with a fish stock, chicken stock, or sauce made with a beef stock.
Read moreFor us this started with being able to get a Kung Pao Tofu, and now we frequently enjoy Vegan versions of Singapore Chow Mei Fun, Spicy Basil Tofu with Vegetables, Vegetables Mu Shu with Tofu added, and Vegetable Bean Curd Soup made with a meatless stock and added fresh ginger. There items no longer on the menu which they also make upon request such as Vegetables Egg Foo Yong (vegetarianbut not vegan). A friend like added fried tofu so while their is a small added charge for the added tofu it still remains a bargain. They cook the tofu either fried or soft per your stated preferences. Likewise if you want something Vegan, just let them know to leave out egg.
From the beginning with a different owner in the past they avoid using MSG, and offer a "healthy menu" which uses less oil and less salt. Truth is those versions are also less tasty but if you are trying to be more careful about what you are eating they are there and better than most other places with similar options.
While the family and the servers frequently speak limited English they are going to serve Americanized versions of Chinese cooking which still is among the better outside of San Francisco or New York. They strike a balance between their native China and Wyoming, doing it well and try to accommodate customer preferences as much out of sense of hospitality as business savy.
This is a real bargain for eating out with most vegan or vegetarian dinner entrées or lunch plates under $13 in 2025. Portions are generous. We share an entrée bring home the remaining half, and have a meal to share as "leftovers". They used to have brown rice but no longer do due to a combination of lack of requests for it and no doubt costs. If it's something you would like, ask, even if they don't have it, it let's them know it's some customers would like to see return to the menu.
Golden House offers tasty vegetarian and vegan options in an unpretentious atmosphere. It is located in downtown Cheyenne across the street from a city parking garage and usually there is also street parking avai
Pros: Vegan friendly staff, Tasty food, Many vegan options
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