Vegan deli, bakery, and butchery all in one. Features daily selection of cakes, cookies, and pies alongside a menu of pressed sandwiches, chili cheese fries, hot dogs, and salads in addition to weekly sandwich specials like banh mi and philly cheesesteak. Serves entire menu all day. Uses house-made vegan cold cuts, cheese and mayo alternatives. Offers vegan brunch on weekends from 10am-3pm, and yeast-raised artisanal doughnuts on Sundays. Serves local craft beer, wine, coffee, and locally made kombucha. Casual, counter service with seating inside and out. Dog-friendly patio. Est. 2018. Open Mon-Sun 12:00pm-8:00pm.