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Georgian Cuisine
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Veg-options
Serves meat, vegan options available. Georgian food made to order. The following are or can be made vegan: salad, mushroom soup, pkhali (eggplant, leak, spinach, green breans), assorted pickles (included pepperoncini, pickles and some sort of pickled flowering stem), mushroom ojakhuri (includes fried potato wedges, onions and a red sauce - was a bit reminiscent of patatas bravas), potato dumplings, red bean stew, Georgian bread and mchadi (corn bread). NOTE: Reported December 2024 to have limited vegan options – please send updates to HappyCow. Open Tue-Sun 11:30am-10:30pm.
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- Outdoor seating
- Accepts credit cards
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Last update on 21 Dec 2024 by PoppyBloom
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Added by KaleAddict on 21 May 2021
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2 Reviews
First Review by KaleAddict
Emlette
Points +106
Yummy and authentic - Edit
I would've given it five stars! Delicious bean dishes! Pickles! Went with non-vegan parents and they also enjoyed everything.
Read moreGuest
KaleAddict
Points +116
Georgian Delight - Edit
I recently had dinner here for the first time and LOVED. A friend and I split the assorted pkhali, assorted pickles (included pepperoncini, pickles and some sort of pickled flowering stem), mushroom ojakhuri (includes fried potato wedges, onions and a red sauce - was a bit reminiscent of patatas bravas), potato dumplings and order of the Georgian bread and mchadi (corn bread). We also had a bottle of orange wine. (Note: it was a lot of food and my leftovers heated up perfectly the next day.)
Read moreI couldn't believe that everything was vegan! Our server was wonderful and the chef came out to see how we liked the meal. The server shared that everything is homemade (including the bread) and made to order. It was my first time having Georgia food and was truly such a great meal. Highly recommend and can't wait to go back.
They also have a nice street seating set-up for outdoor dining.
Pros: Lots of options, excellent food, friendly staff
Cons: wish the menu highlighted vegan options
Guest
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