Galata Kitchen

  • Veg-options Veg-options
    ( 4 reviews )
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0212-2522022
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Tatar Beyi Sk 9, Beyoglu, Istanbul, Turkey

Serves meat, vegan options available. Serves fresh and seasonal made-in-house traditional Turkish food. Offers a separate vegetarian menu, of which some are vegan, vegan, clearly labeled and plentiful. Helpful staff (nut allergies, vegan items). Serves breakfast, lunch, and dinner. Menu changes daily. Vegan items include mixed mezze, lentils, eggplant, cauliflower, dessert. Open Mon-Sat 9:00am-10:00pm.

Categories: Vegan-friendly, Lacto, Buffet, Beer/Wine, Take-out, Non-veg

4 Reviews

First Review by veronicajones

Friendly People, Decent Food - Edit

The staff (owner?) is very friendly and helpful. I got one of the Turkish pancakes made vegan and my boyfriend had a vegetarian one. He really liked his with the cheese; mine without cheese was (understandably) kinda dry but still tasty. Really enjoyed the coffee, tea, and happy cat who sat on our laps.

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Disappointing - Edit

Turned up at 11am and all they could offer was an omelette.

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Very good food - Edit

They have a few vegan dishes you have to ask if they put butter. There is butter in the rice. That is why I had burgur with my main dish. They have some vegan desserts.

Pros: Traditional turkish kitchen

Cons: Very oily

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delicious homestyle Turkish - Edit

Excellent home-style Turkish food - many vegan mezzes and mains, all marked. We had stewed lentils, eggplant with tomato, braised leeks, cauliflower, and zucchini with greens and tomato. All fresh and satisfying. They have 1 vegan dessert, too. Really recommend - we are here multiple times on our trip. Staff understood my nut allergy & were totally accommodating.

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