Sit-down gourmet vegan restaurant utilizing ingredients from local farms and distributors. Menu features both cooked as well raw food dishes. Examples include: patacones, charcoal ravioli, caesar salad, gnocci, cauliflower wings, lasagna, and beyond burger on pretzel buns. For dessert expect chocolate lava cake, tiramisu, and cheezecakes. Est. 2015 previously at 11 Island Ave. Reported closed July 2025.
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1670 James Ave, Miami Beach, Florida, USA, 33139
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- Outdoor seating
- Accepts credit cards
- Free Wi-Fi
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Last update on 16 Sep 2025 by mitchell71
Update business info
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336 Reviews
First Review by BirgitA
slo0go
Points +2464
Excellent! - Edit
This restaurant is top notch! We loved everything we ordered. The mujadara was great and my 6 year old loved the meatloaf! My 2 year old loved the Mac from the kid’s menu. This was a hit. We will definitely be back before our time in Miami Beach is over!
Read moreGuest
a_ruva
Points +444
Loved - Edit
The staff was so friendly and the food was delicious, and the place was aesthetically pleasing. Loved everything about it!
Read moreGuest
Sammie129
Points +1134
Expensive but so good! - Edit
The food here was outstanding! Ordered the carne asada tacos from the brunch menu with mushrooms and they were the best tacos I’ve ever had (though $21 for 3 small tacos). I didn’t love that the waiter told me the air conditioning inside essentially doesn’t work because the doors are open and the only “cool” seating is outside on the terrace by the ceiling fan. It’s Miami - it’s SO HOT. It’s also attached to a hotel so people are constantly walking up and down the terrace by your table going in and out of the hotel. For the price I was paying I expected a much better atmosphere. Food: amazing! Atmosphere: not so great.
Read moreGuest
aleahz
Points +62
Yummmm - Edit
Super yummy food! Not a lot of options, but the options they have are all amazing. Located in a cute cozy spot, it’s super romantic. My boyfriend took my here for my birthday!! And the staff is so friendly!! The only thing is that the desserts are SUUPER small like I need three more of what I ordered to do me justice lol
Read moreGuest
·X·
Points +25927
Full Bloom - Edit
Beautiful restaurant and seating. While the food was delicious, it didn’t seem there were many menu options with protein, which is something I would have preferred to have more of. Nevertheless, the fried cauliflower sandwich and yuca fries were really good. We also had the Cuban bowl without rice and liked it too; however, we did not like the sauce in the cauliflower and onion mixture. It looks like there are more protein options on the dinner menu in case that matters you too.😄
Read moreGuest
CRW
Points +701
So nice! - Edit
So many things to try! We had the Yakiton, Bocaditas, Empanadas, Chickpea Loaf, Haupia Pudding, Lava Cake, and cappuccinos. It was one of those meals where every bite was like, “Oh wow. This is soooooo good.” We loved everything but our hands down two favorite things were the Yakiton and Haupia Pudding.
Read moreGuest
lentils_af
Points +958
Mmmmmmmm - Edit
Incredible food, great ambience. Would love to go back next time I’m in Miami.
Read moreGuest
TwoRabbits
Points +321
Great Fancier Food - Edit
The food is great at full bloom all the appetizers we had were phenomenal and the drinks and entrees were great too - with just one miss!
Read moreWe had the Caesar Salad, Kebabs, and Cauliflower each one was tasty with the cauliflower being the favorite.
For entrees we got the mushroom pasta dish, Meatloaf w/ Mac, raw pad Thai, and Spicy noodles. The Meatloaf dish and the pasta dish were highlights; order them if they sound good to you! The raw pad Thai is what you expect also a little saltier, but an option if looking for something lighter or raw. The Spicy Noodles were a little disappointing with large slices of Seitan on top, they were a bit dry and cut like lunch meat. I think seitan chunks mixed into the noodles would have made more sense.
Pros: Full bar, Friendly staff, Great apps
Cons: Spicy Noodles’ seitan , Pricy
Guest
CoryCole
Points +151
Good, but could be great. - Edit
I really enjoyed the appetizers. They were the real show stopper for me. The main course was good, but the dinner menu had no real theme. I think they could do more to build the menu around a focused style of food, or even do a tapas style restaurant.
Read morePrice was to be expected for a vegan restaurant on south beach. So, unlike what many have said, that was not an issue for me.
Over all the experience was good, and if I had the chance I would go back and try the lunch menu.
Pros: Fully vegan, High quality ingrediants
Cons: Service was alright, but could have been better.
MeiMeiMei
I totally agree with this review! I loved the appetizer, I had cauliflower wings and they were the best I’ve ever had. The main course was ok, but wouldn’t order it again. I would stick to appetizers here.
Read moreGuest
honeyboy13
Points +96
Good place for a special night. - Edit
The service was great, almost too attentive, watch your plate if you aren't finished. Great ambiance. The menu has something for everyone and everything is delicious.
Read morePros: A variety of choices , Nice patio, Good food
Cons: On the pricey side
Guest
JeremyMullins
Points +24
Amazing lunch - Edit
The Cuban bowl was the best lunch ever. The weather was perfect.
Read moreGuest
XenaWarriorPrincess
Points +3305
Nice but pricey for what you get - Edit
Beautiful, low-key restaurant in South Beach with a nice outdoor seating area. The carbonara was good, but the mushrooms were a bit burnt and the texture of the spaghetti was a bit odd (I think it’s made from farro). The tiramisu and Hawaiian haupia were delicious, but the portions were a little small for the price we paid. The Caesar salad was excellent - I loved that they used yucca croutons instead of bread croutons! Service was friendly and efficient. Overall I’d recommend this place to any vegan or veg-curious people visiting the area!
Read moreGuest
nlevine94
Points +1182
All about the Truffle Aioli - Edit
Fantastic lunch, and really sweet service. Had the vegan Truffle Yuca Fries - the truffle aioli was the real show stopper here, absolutely incredible. I got the added truffle (thought it was a $3 increase, not $15, alas) which wasn’t worth it/didn’t add to the dish. Also had the vegan Carnitas Tacos - pretty darn good and a great size dish for lunch.
Read moreGuest
Stephanieu
Points +13
Try the lions mane - Edit
Great lions mane skewers / had the sea kelp with seitan, both excellent! And the tiramisu for dessert
Read moreGuest
nicluc09
Points +161
Pricey but worth it - Edit
I got 2 orders of the yakiton because it was so freaking good, the carbonara and the brownie. Came to $80 but I would spend it again because it’s that good.
Read morePros: Totals vegan, Flavor profiles are off the chart, Good location
Cons: Expensive
Guest
DHAMLYN
Points +138
Delicious but pricy - Edit
Small menu. Tasty but overpriced. $32 for faux meatloaf and $18 for small piece of what tasted like store-bought cheesecake #Veganuary
Read moreCons: Overpriced.
Guest
SarahMays
Points +1407
Fancy-ish vegan! - Edit
During our vacation at Miami Beach, we are at Full Bloom twice - once for for lunch and once for dinner. We really enjoyed most of the food we ate, especially the nachos, tacos, and fried rice bowl! However, I thought my pasta was too salty. The portion sizes were large and plated well. We loved the outdoor seating and fancy-ish vibe. However, the service was quite poor both times we went. Maybe they were understaffed this week, but we felt forgotten by our waiter several times. Overall though, delicious meals!
Read morePros: Big menu with lots of food and drink options , We enjoyed almost everything we ate, Beautiful outdoor seating
Cons: Slow, in consistent service , Some food was way too salty
Guest
kaelashai
Points +445
Been here, always come back. - Edit
I love this small outdoor vegan spot. The food is always well presented, flavorful, and creative. I highly recommend the Caesar Salad and Picadillo Tacos.
Read morePros: Changing menu , Local kombucha, Flavorful food
Cons: No indoor seating
Guest
JessicaAuld
Points +423
Really great food - Edit
I liked the cauliflower sandwhich with yucca fries. I wasn’t a fan of the sauce and parm that came on the fries. I think it’s a personal preference the other people at my table loved them #Veganuary
Read morePros: All vegan, Great ambience , Lots of options
Cons: Expensive , Possibly a bit of wait depending on when you come
Guest
CatalinaArangoMedina
Points +108
Delicioso! - Edit
La comida muy bien preparada y presentada! #Veganuary
Read morePros: 100% vegano, Lugar cómodo y lindo , Buena ubicacion
Guest
LuanaPrieto
Points +20
Excelente! El sabor de los nachos de carne increíble! Muy recomendable. - Edit
El trato excepcional, la variedad y el sabor.
Read moreUpdated from previous review on 2023-01-05
Pros: 100% vegano , Sabor muy logrado , Variedad y amabilidad
Guest
bryanbumgardner
Points +147
The ultimate South Beach vegan spot. - Edit
I love Planta but this place is our favorite. White tablecloths but casual crowd. Massive, well-thought out dishes. Fabulous patio nestled hilariously across two hotels. Incredible cocktails. Definitely do the brunch here first, no reservations needed, but recommend reservations for dinner!
Read morePros: Pure vegan, Great quality food, Fabulous service
Cons: Closes early
Guest
Leo27
Points +2104
Nice vegan spot - Edit
I like the food, always good and the staff is friendly! Nowadays it is a bit expensive but where not (a good place, not McDonalds & co.) So for me it‘s worth it and I will come back! #Veganuary
Read moreGuest
toneloc
Points +53
Sorry - Edit
I always try to support vegan establishments but I honestly don’t think I will be returning. Some of the problem is the US to CAD exchange rate, so a $20 dollar dish is $30 for me. That being said my bill for one appetizer and one entree with a glass of tap water and tip was $90 Canadian. And for that amount of money I want my socks blown off. The appetizer, Yakiton, was tasty but you are paying mainly for the Lions Mane quality, not quantity, so no problem there. The entree however, Mushroom Mujadara, was far too salty. The portion size was good but overall it was a disappointing experience. I like to find vegan restaurants in the cities I travel to for work and as I said before I don’t think I’ll be returning to this one.
Read morePros: All vegan menu, Nice ambiance , Friendly waiter
Cons: Very Expensive, Entree was far too salty
Guest
DianaB.SFL
Points +134
My favorite restaurant! - Edit
Ambience, high quality, variety and great service
Read morePros: Vegan and organic , inventive and delicious food, vegan and organic wine
Cons: make the caesar salad permanent 🙏❤️
Guest
JenniferCook
Points +979
Fabulous - Edit
Lovely setting in Miami Beach with delicious food. We had the patacones, which were so good I could have just eaten them, the Caesar salad (pescatarian bf says possibly best Caesar salad he’s ever had, vegan or not), tacos, and a chick’n sandwich. The only thing we didn’t love was the chick’n sandwich. Just a little too creative for us.
Read moreWe also had a brownie and ice cream and oat milk lattes. Bf adored the brownie, but I’m not a fan of super dark chocolate. The oat milk lattes were not hot, which was a bummer but the only real failing.
The lunch menu was limited compared to the dinner menu. The lunch bill came to $150 with tip, so it’s not an every day lunch spot for sure. Service was good, friendly and efficient, and we loved the outdoor seating. Will definitely be back to try different things.
Pros: Everything is vegan!!, Delicious food, love the jackfruit , Lovely atmosphere
Cons: Extremely expensive , Lattes lukewarm
Guest
Ritakh
Points +24
Wow - Edit
Can’t say enough about this place . Visited Miami Beach in summer . Hats to the chef , its a piece of art . So incredibly and exquisitely delicious. Wanted to try it once , and ended up going throughout my visit . Tasted different plates . Its really more then words can describe .
Read moreThe ambiance of place is lovely . Can’t wait for my next trip.
Guest
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