Frederik VI
Frederiksberg Alle 42A (at Mynstersvej), Frederiksberg, Denmark, 1820
Serves meat, vegan options available. As of Nov 2016, the only restaurant in Copenhagen/Frederiksberg that does vegan smorrebrod which includes vegan butter with the bread. A vegan version of the breaded fish topping, that instead used breaded pieces of turnip, with a vegan tarter sauce and lemon on the side, a vegan version of the pickled herring topping, which was made with marinated aubergine (eggplant), in a creamy, mild curry sauce - a must try and a vegan pate made with beans, topped with sauteed mushrooms.
Category: Vegan-friendly, European, Danish, Non-veg
Reviews (2)
First Review by KongkavContributions +17
horrible - Edit
Horrible place and not vegan, bad Food and bad service, before you go here do you selv a favor and read their rating on other sites, then you Will never go here
Contributions +22
Classy, original and tasty - Edit
The traditional open faced sandwiches the vegan way. This is not only unique, it is extremely tasty and Well done. Cosy atmosphere and fine menu. A bit pricy, but definently worth it. I' m coming back!
Pros: place, atmosphere, taste
Cons: a bit pricy
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