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Fireflour Pizzeria
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Veg-options
Lacto
Ovo
Pizza
Indian
Italian
Beer/Wine
Delivery
Take-out
Gluten-free
Honey
Non-veg
Serves meat, vegan options available. Neapolitan pizza restaurant with coffee bar. The saucy pizza does not contain dairy, and you could add to it toppings of your choice. Herbivorous brand vegan cheese is available to sub or add to pizzas. Has vegan oatmeal raisin cookies and soy/oat milk for coffee. On first Mondays of the month typically will have Indian food. Open Mon-Thu 11:00am-9:00pm, Fri-Sat 11:00am-10:00pm.
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111 N 5th St, Bismarck, North Dakota, USA, 58501
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- Outdoor seating
- Wheelchair accessible
- Accepts credit cards
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Last update on 03 Jul 2020 by Guest
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Added by EmilyEllingsworth on 03 Jul 2020
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4 Reviews
First Review by EmilyEllingsworth
JuanGelpi
Points +26
Great vegan option - Edit
Fireflour has one of my favorite Neapolitan style crusts anywhere. Terrific that they have vegan choices although it is expensive for an everyday pizza choice
Read moreUpdated from previous review on 2022-05-26
Pros: Vegan cheese and usually one vegan “meat” option, Great Neapolitan style crust, Outdoor seating
Cons: Very pricey , Does not travel well for takeout
Guest
quincyq03
Points +222
Not terrible, but overpriced - Edit
A little disappointing after reading reviews. The pizza was OK, but overpriced and the crust was paper thin! It cost $5 extra for vegan cheese! Wow. Service and ambiance were mediocre. Read below for a more detailed account of our visit.
Read moreWe were seated and asked if we had been there before. Since my friend and I had not, our waitress gave us a quick rundown of the menu. She explained that dough is made fresh daily and a personal pie only takes 90 seconds to cook in their wood fire oven. She also said that a pie is big enough to feed two people. Great! If we both ordered a pizza, we'd have more than enough food.
She asked us if we wanted to start with water and I took her up on that offer. Unfortunately, we were served with room temperature water. Not my cup of tea, er, water.
What intrigued me about Fireflour was their menu, which was accommodating to vegetarians and even had a vegan cheese option. The downside? Adding vegan cheese to a pie was $5 extra. I was hoping it would be worth it.
Back to the "90 second" pizza. We didn't get served food for 20 minutes. It was a Monday evening and it wasn't busy at all, so that was a bit odd.
I ordered the Saucy with vegan mozzarella. Was it worth $17? I'd say no. The pizza was decent, but the crust was paper thin. I've had pizza all around the country over the years and I've never had pizza this thin. The mozzarella was lacking, as it was just plopped on in random lumps, leaving much of the pie with just a thin layer of sauce. Toppings were already lacking, with just a couple garlic slices and four tiny, shriveled basil leaves. With that said, the pizza was good, but not $17 good. It was worth maybe half that, given the extreme thinness of the crust and lack of toppings. These six slices were supposed to be enough for two people, but me, being a relatively small guy, wasn't filled by it.
Service was friendly, but not very attentive or quick. The pizza took a lot longer than expected, but we weren't checked on at all. The water was lukewarm and the prices were too steep given portion sizes.
I'm sure this is one of the better pizza places locally, but compared to what I've experienced, it was, being generous, average at best. 3-stars for vegan cheese, but this would probably be 2-stars otherwise. My recommendation would be to lower prices a bit or go a little less thin on the dough.
Pros: vegan cheese is available
Cons: very thin crust, pricey
Guest
Davidp25
Points +20
Best coffee. Horrible vegan pizza pricing. - Edit
We stopped here on our morning bike ride while staying with family in the area. We are from the PNW and realize we arent going to find many places that are gluten free and vegan to meet our dietary restrictions. That morning we got one of the best coffees I've had on the entire trip, with tip cost about $7, and it was worth every penny. While in, we asked the awesome server about their gluten free vegan options. After hearing her recommendation we were definately coming back for dinner. That night we ordered the marco thinking it would cost a bit more than list price ($15) given our dietary restrictions. They took our order without telling us the price.. so imagine our surprise when we arrived to a $29 bill. We paid thinking the pizza would be that good because it's a specialty pizza place. My rookie mistake wasn't speaking up at this moment. When we got to the car we looked at the pizza. With topping included it might of... hard might of..cost $10 with employee labor add $2. There is literally no need for it to be a $30 pizza The edges were burned too, I get it, its oven fired. We ate it thinking why not at this point maybe the taste will redeem itself. Honestly, its 6.5 out of 10. I really struggled writing this review because I understand their impact on small businesses but I don't think that people with dietary restrictions should be punished by their pricing.
Read morePros: Good coffee
Cons: Pizza price
Guest
EmilyEllingsworth
Points +23
Super yummy pizza - Edit
I got the Saucy with casteveltrano olives. They do have vegan cheese but this pizza doesn't need it. So flavorful.
Read morePros: Vegan food in a town with few options, Hand made with care and quality ingredients, Super hot oven. Fast and friendly staff
Cons: Off the interstate a bit
Guest
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