Serves meat, vegan options available. Vegan and vegetarian choices are clearly labeled, plus when an item is non-vegan, but can be made vegan, that is labeled as well. Breakfast features bruschetta on organic sourdough, sweet potato rosti, and organic smoothies. For lunch, there are multiple sandwiches (cauliflower, pulled mushroom, and hummus). The soup and fries are always vegan. Dinner can include a kabocha squash dish and ratatouille stuffed pepper, both of which are vegan. For dessert, try the vegan cheesecake. Open Mon-Wed 8:00am-4:00pm, Thu-Sun 8:00am-9:00pm.
Categories: Vegan-friendly, American, Italian, Organic, Beer/Wine, Take-out, Non-veg