Serves meat, vegan options available. Wood-fired pizza joint offering a build-your-own pizza. Has dairy-free cheese and various veggie toppings. Salads and sandwiches. Reported closed March 2023.
We ate here twice in August, one week apart. First for lunch then for dinner. Yes, you can get Daiya but it is $4 extra. I know because I had to speak with the waitress about the surcharge. Also, if you want a GF vegan pizza, you have to do a make-your-own and it comes out to something like $25 for a not particularly huge pizza. But in Anchorage everything is expensive, so . . . They also have a kale and quinoa bowl, where the quinoa is more of a garnish that is sprinkled over the kale. There is a very limited selection of pasta. No spaghetti. The red sauce is delicious, but this is mainly a pizza place, and there are something like a dozen specialty pizzas, all sporting items like barbecued chicken, or sausage or reindeer (I made that up but you get the picture). There are veg items but they are the minority. My kids are vegetarian and not vegan and even they were less than thrilled on our second visit. The crust is tasty with the wood firing, and I was really glad we found it the first time when we were just off the plane and starving. But the second time, for dinner, with the huge price tag and limited offerings and not great service, it started to get on my nerves.
I had a vegan pizza with a side of balsamic drizzle. Wanted to go back for breakfast and lunch! Will be my go to spot for pizza when visiting anchorage. Would give 5 star if it let me.
There is no vegan menu, and ordering a pizza with toppings a la carte can be pricy. What I like to do is order the Mushroom pizza, sub garlic cream sauce for garlic oil, and sub cheese for light vegan cheese. This way you should pay normal price.
They actually serve vegan cheese (daiya) as an option and it's no longer an additional charge. The vegetables are fresh and tasty. The crust, as stated by others, is vegan. My go-to vegan pizza place in Anchorage. Depending on your desired toppings, you can order a named pizza without the meat and substitute vegan cheese for a few bucks less than the build your own option.
I'm visiting from ATL and I am dying for a vegan pizza... I call the fat ptarmigan to confirm if there vegan pizza has a vegan crust (ya'll know what I'm talking about...the finer details restaurants tend to neglect). Anyhow, a young lady in Aug. 15, 2014, approximately 7:15 pm, stated that she should check to ensure that the crust is vegan and took down my mobile number and she would contact me later... I thought that was a very nice gesture... Gee, guess what... She never called back... Sigh... Once again, a restaurant that has crummy customer service that has zero clue about their menu and inconsiderate... Won't be going there ever.
11 Reviews
First Review by LittleStickyears
jenly
Points +225
Okay but - Edit
We ate here twice in August, one week apart. First for lunch then for dinner. Yes, you can get Daiya but it is $4 extra. I know because I had to speak with the waitress about the surcharge. Also, if you want a GF vegan pizza, you have to do a make-your-own and it comes out to something like $25 for a not particularly huge pizza. But in Anchorage everything is expensive, so . . . They also have a kale and quinoa bowl, where the quinoa is more of a garnish that is sprinkled over the kale. There is a very limited selection of pasta. No spaghetti. The red sauce is delicious, but this is mainly a pizza place, and there are something like a dozen specialty pizzas, all sporting items like barbecued chicken, or sausage or reindeer (I made that up but you get the picture). There are veg items but they are the minority. My kids are vegetarian and not vegan and even they were less than thrilled on our second visit. The crust is tasty with the wood firing, and I was really glad we found it the first time when we were just off the plane and starving. But the second time, for dinner, with the huge price tag and limited offerings and not great service, it started to get on my nerves.
Read moreGuest
MarcoAttard
Points +22
To much money - Edit
Pizza is good but 32 dollars for vegan pizza is very expensive
Read morePros: Have vegan cheese, Pizza is good(not to die for but ok), Staf was friendly
Cons: Expansive
Guest
ShariHigginbotham
Points +18
Mouth watering delicious - Edit
I had a vegan pizza with a side of balsamic drizzle. Wanted to go back for breakfast and lunch! Will be my go to spot for pizza when visiting anchorage. Would give 5 star if it let me.
Read morePros: Vegan pizza , Salad
Cons: A little pricey
Guest
AbbyMichel
Points +48
good! - Edit
There is no vegan menu, and ordering a pizza with toppings a la carte can be pricy. What I like to do is order the Mushroom pizza, sub garlic cream sauce for garlic oil, and sub cheese for light vegan cheese. This way you should pay normal price.
Read morePros: vegan options
Cons: pricy
Guest
ErinElizabeth907
Points +108
Pizza is very good - Edit
I've only had their pizza a few times, but every time has been spot on. They are a little pricey, but the experience is very nice.
Read moreGuest
Lacysmom
Points +36
Excellent pizza - Edit
Got a groupon for this place and ate there during an Alaska road trip. Pizza with vegan cheese was excellent.
Read morePros: Tastes great
Cons: Had to go to Alaska for it
Guest
Soochinator
Points +53
Daiya goodness FTW - Edit
They actually serve vegan cheese (daiya) as an option and it's no longer an additional charge. The vegetables are fresh and tasty. The crust, as stated by others, is vegan. My go-to vegan pizza place in Anchorage. Depending on your desired toppings, you can order a named pizza without the meat and substitute vegan cheese for a few bucks less than the build your own option.
Read morePros: Daiya cheese isn't extra, Good beer
Cons: Can get expensive
Guest
Bgilly
Points +377
Vegan pizza is tasty - Edit
Nice that their crust and cheese is available as vegan options.
Read morePros: Vegan crust, Vegan cheese, Tasty
Guest
aflynnmogensen
Points +276
Vegan Pizza, CONFIRMED - Edit
I talked to the chef. The regular crust IS vegan. Dayia cheese, also vegan. Delicious. Vegan hummus appetizer, too. Terrific dinner. I will be back.
Read morePros: Vegan Pizza
Guest
HumanoidX
Points +28
Vegan Pizza - Edit
I believe their gluten free bread is vegan I don't recall about their regular crust.
Read moreVegan cheese is vegan.
Pros: Vegan Cheese
Guest
LittleStickyears
Points +21
All you had to do was return my call - Edit
I'm visiting from ATL and I am dying for a vegan pizza... I call the fat ptarmigan to confirm if there vegan pizza has a vegan crust (ya'll know what I'm talking about...the finer details restaurants tend to neglect). Anyhow, a young lady in Aug. 15, 2014, approximately 7:15 pm, stated that she should check to ensure that the crust is vegan and took down my mobile number and she would contact me later... I thought that was a very nice gesture... Gee, guess what... She never called back... Sigh... Once again, a restaurant that has crummy customer service that has zero clue about their menu and inconsiderate... Won't be going there ever.
Read moreGuest
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