Serves meat, vegan options available. Strives to be farm-to-table souring local and seasonal produce. A vegetarian special each day, like a black bean burger. Other vegetarian items on the menu include fried eggplant, tofu scramble, biscuits and gravy with mushrooms and peppers, cajun red bean & rice burger (vegan ask for soy sour cream & whole wheat pita). Open Tue-Fri 7:00am-10:00pm, Sat 10:00am-10:00pm, Sun 10:00am-9:00pm.
Categories: Vegan-friendly, Lacto, Ovo, American, Organic, Beer/Wine, Take-out, Catering, Non-veg