Macrobiotic restaurant, shop, and cooking school, open since 1986. Offers a daily changing lunch set from 12-3:30pm which consists of soup, organic whole rice, and main dish with a vegetable protein, cooked vegetables. Uses whole cereals and grains; make its own tofu, seitan, bread, and tahini. Has Wi-Fi.
Category: Vegan-friendly, Macrobiotic, Organic, Bakery, Latin American, Colombian