Vegan meals delivery turned brick-and-mortar restaurant in 2013. Menu focuses on organic and local produce with daily desserts and weekly specials. Menu is gluten free friendly. To-go fridge offers house-made vegan cheese and seitan, packaged meals for take home. Hosts cooking classes and events. Open Tue-Wed 11:00am-9:00pm, Thu-Fri 11:00am-10:00pm, Sat 10:00am-10:00pm, Sun 10:00am-9:00pm.
Category: Vegan, American, Beer/Wine, Take-out, Catering, Canadian