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Serves meat, vegan options available. Mediterranean restaurant with vegan choices. Menu includes hummus starter, crispy lentil beet salad, brussels sprouts with crispy shallots, falafel, grilled mushroom kebab and more. Most vegetarian dishes can be made vegan upon request. Open Mon-Thu 11:00am-10:00pm, Fri-Sat 11:00am-11:00pm, Sun 11:00am-9:00pm.
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74 W Illinois St (at Hyatt Place Chicago/River North), Chicago, Illinois, USA, 60654
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- Outdoor seating
- Reservations required
- Wheelchair accessible
- Accepts credit cards
- Free Wi-Fi
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Last update on 30 Jun 2022 by Guest
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Added by Mika1975 on 30 Jun 2022
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5 Reviews
First Review by Mika1975
cherribabe
Points +102
Very accommodating - Edit
Our server did a fantastic job helping me navigate the menu. I was the only vegan at the table and their menu is designed for sharing and he helped ensure that we could still share by putting non-vegan ingredients on the side!
Read moreUpdated from previous review on 2026-04-20
Pros: Fabulous service, Unique creative menu items, Great ambiance
Guest
Jenncs
Points +42
Not the most vegan friendly - Edit
The pita bread has dairy. They did have vegan crackers for the hummus but they were not very good.
Read morePros: Nice atmosphere
Guest
Ekehner1
Points +195
Not the most vegan-friendly - Edit
I read Google reviews for vegan dishes and was so excited to try the mushroom kabob, but they’ve removed it from the menu so there aren’t any veggie kabobs anymore. I had the falafel and Brussels sprouts (which I’ve since learned aren’t even vegan) which didn’t make for a very satisfying meal for the price.
Read morePros: Decent food, nothing special
Cons: Not many vegan options, Pricey
Guest
jdinunzio
Points +671
Just to Inform… - Edit
FYI. The Brussels sprouts are cooked with meat.
Read morenot
Guest
Mika1975
Points +346
Tasty vegan options - Edit
Great vegan dishes, unusual tastes
Read moreUpdated from previous review on 2022-05-28
Pros: Hummus with GF crackers and veggies , Falafel with tahini (instead of tzaziki), Mushrooms kabobs & mango fennel (no cheese)
Cons: The don't have a separate vegan menu
Guest
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