Portobello a la leña sobre hummus at El Zorro Plateado in Playa Del Carmen
Horno de leña cocinando los portobellos con cherrys at El Zorro Plateado in Playa Del Carmen

  • El Zorro Plateado
    (2)
    8
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  • White Veg-options
Organic
Beer/Wine
Mexican
Caribbean
Non-veg

Serves meat, vegan options available. Kitchen that uses local and fresh produce, wooden stove and more traditional ways of cooking with modern tastes. Vegan menu is based on vegetables and legumes (no mock meats like tofu or seitan). Full bar with a large cocktail section. Open Mon-Sun 8:00am-12:00am.

Venue map for El Zorro Plateado
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2 Reviews

First Review by PhyllisE

Avatar Jackofheart

Jackofheart

Points +33

Vegan
06 Jan 2020

Not a must

Would not really recommend. The plates are not that pricy but are quite small. In fact they really look just like appetizers compared to the nonvegetarian dishes they serve. And some plates are just ridiculously small. If you find yourself there, I recommend you go for the green rice (without egg) or the vegetables a la leña, but not the portobello with humus. The guacamole and the margarita were also not disappointing at all.

Pros: Great margarita and guacamole, Cool decor and openair kitchen

Cons: Not enough vegan options, No actual vegan main dishes

Avatar PhyllisE

PhyllisE

Points +619

Vegan
16 Feb 2019

Good but not great

I was happy to find vegan options on the menu. I got the Portabella mushroom over hummus, oven roasted vegetables, and the guacamole and chips. Everything was fine except for two things. First everything was quite oily. And second nothing had a tremendous amount of flavor. More seasonings would have been helpful. The best dish was the oven roasted vegetables which were quite good except for being so oily. I also got the chocolate mousse for dessert. And same. It was good but it wasn’t great. I think the good thing was the chips were oven baked and not greasy

Pros: Corn chips were crispy and not greasy, Open roasted vegetables were delicious, Nice to have several options

Cons: Food was too oily, Food tended to be bland and not well seasoned

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