• El Sitio

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  • White Veg-options
Lacto
Ovo
Beer/Wine
Take-out
Honey
Latin
Argentinian
Non-veg

Serves meat, vegan options available. Argentinian restaurant offering a few vegan items such as sandwich, baked salad, pasta, and a medallion dish. Open Mon-Wed 6:00pm-11:00pm, Fri-Sat 6:00pm-11:00pm, Sun 9:00am-11:00pm.


Venue map for El Sitio
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4 Reviews

First Review by JulianaCasati

Mayckon

Points +214

Vegan
30 Aug 2025

Gostei

Não achei a comida super saborosa, mas é boa! Gostei das opções oferecidas.

LindaSchaf

Points +277

Vegan
04 Aug 2025

Our first Tofu in Brazil!

As tofu addicts we were SO happy to finally get some Tofu in Brazil!
The dish was delicious (with chickpeas, vegetable mayonnaise and tofu on top) and very satisfying. I changed the potatoes for some mixed salads and we shared a mixed salad with grilled vegetables.
The waitress spoke English (and Spanish) and so we were able to communicate without any problems. They also had an English and Spanish copy of the menu.

Updated from previous review on 2025-08-04

Pros: Tofu and chickpeas (proteins!), English menu, Clearly labelled vegetarian/vegan options

Ser_Vegana

Points +1946

Vegan
16 Jul 2024

Restaurante com opções veganas

No cardápio experimentei apenas uma opção vegana com batatas e grão de bico. No dia que fui, não havia todos os ingredientes para o preparo do prato, como o queijo vegetal a base de soja.

JulianaCasati

Points +5014

Vegan
05 Nov 2023

Great Argentinian restaurant

Staff is really friendly and will walk you through the menu when you arrive, and explain about the vegan options (they speak English, Spanish, and Portuguese). I ordered the medallion, which is made of chickpeas and has mayo, caramelized onions, and tofu on top. It comes with a side of choice, homemade bread, and more mayo. I was really impressed by this dish! First of all, by how big the portion was. Then, by how tasty the elements that composed the dish were. I had to add a lot of salt to the potatoes, but other than that everything was spot on! They clearly put a lot of thought and effort into creating this vegan option and the result was a delicious and satisfying dish. Definitely recommended!




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