Serves meat, vegan options available. Welcoming atmosphere. Fresh pita and za'tar (sumacs, sesame and other spices in oil) is brought to your table first. Menu has many vegan items, clearly labeled. Vegetarian plate has hummus, baba, falafel and tabouli with salad. Koshary has lentils, pasta onions, Egytpian rice chickpeas, tomato sauce and spices with fattoush or tabouli. Madrid plate has falafel, and a blend of fava beans, spices and tahini. The dolma plate has stuffed grape leaves, tomatoes and za'tar. Several other dishes can be put together using only vegan items. Removed Oct 2017 - serves lamb.
Categories: Mediterranean, Middle Eastern, Egyptian, Non-veg