• Eight Immortals Vegetarian 八仙素食园 - Admiralty Place

  • (7)
    5
    Loading...
  • White Vegetarian
Vegan-friendly
Ovo
Chinese
Fast food
Take-out

Situated in Kopitiam Cantine Corner Foodcourt on Level 2. Vegetarian food stall serves economic rice, noodles, wanton Noodle, Yong Tau Foo and zhi char dishes. Open Mon-Sun 7:00am-10:00pm.


7 Reviews

First Review by Cqveggiefinds

vegankuntz

Points +1840

Herbivore
23 Aug 2025

Eight Immortals, Singapore

Uses the same serving utensil for egg and vegetables.

Cons: All vegan is always better, No consideration for vegan customers

changsoong

Points +50

Vegetarian
17 Feb 2024

八 仙 vegetarian

Improving all the time.
Keep it up.

Pros: Healthy , Less salt, Whipping out new dishes.

Ivytann

Points +258

Vegetarian
15 Mar 2023

Mixed rice

Convenient for me:)

Pros: Alot of options

Cons: Slightly expensive.

RichardLee

Points +3223

Vegetarian
08 Sep 2018

Tasty and generous portions

Tasty food and quite good selection of dishes. Delicious herbal soup with generous amounts of ingredients. Vegetarian Laksa, chicken rice and prawn noodles are also available on daily specials.

Pros: Vegan options available, tasty generous portions

SKNg

Points +2126

Vegetarian
09 Jul 2018

Vegetarian food

A stall at Foodfare at Admiralty. Sells mixed vegetarian rice and zhi char.

Pros: Servings is quite big

Cons: most of the time no zhi char

surfbuyer

Points +107

Vegetarian
01 Jul 2018

Nice Hokkien Mee!

Ordered their fried hokkien mee and enjoyed it very much. It even has the “wok hei” taste. Will definitely come again whenever i crave for hokkien mee

Pros: No MSG, Big portion, Has wok hei taste

Cons: Fried Hokkien Mee not available all the time

Cqveggiefinds

Points +11610

Vegan
31 Jan 2018

Great selection

The food selections here are served piping hot (most times) due to high turnover rate. Don’t have to worry about eating cold foods from here.

With all the visits to sample restaurant meals, I'd still prefer a nice warm plate of veggies with rice at the end of the day. Maybe 'cause it somehow reminds me of home/cooked meals, the way my grandma always stir-fry veggies till it turn soft and cook Jasmine rice that always end up with a Japanese pearl rice texture.




This page has been viewed 0 times.