Serves meat, vegan options available. Restaurant, club, and gallery hosting daily concerts and exhibits. Vegan dishes offered include hummus, vegetables and bread as appetizer; salads with oyster mushroom, potato, kale or beet roots; creamy pumpkin soup or tomatoes soup with cheakpeas and as mains: red lentils pie with tomatoes, kale and pumpkin or beets falafel with zucchini, white wine and garlic. Open Mon-Thu 11:00am-10:00pm, Fri-Sat 11:00am-1:00am, Sun 11:00am-10:00pm. Kitchen closes at 10pm on Fri and Sat.
Categories: Vegan-friendly, Take-out, European, Fusion, Polish, Non-veg