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Serene fully vegan restaurant in which to indulge in plant-based delights, surrounded by elegant decor and warm ambiance in a tranquil oasis. Savor flavors from all around the world with touches of Italy, Mexico, India and more. Global Fusion using fresh ingredients. Example dishes are crab cakes, pasta, curry, steak & potatoes and more. Open Wed-Sun 5:00pm-10:00pm. Closed Mon & Tue.
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5255 S Decatur Blvd, Ste 107 (at Hacienda), Las Vegas, Nevada, USA, 89118
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- Accepts credit cards
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Last update on 27 Dec 2025 by TaraMulligan
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Added by belsandia on 03 Nov 2024
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17 Reviews
First Review by belsandia
milcheto
Points +3109
Not vegan anymore - Edit
The restaurant is not closed- it’s open for breakfast. They have a separate vegan menu but they are not fully vegan.
Read moreUpdated from previous review on 2026-04-25
Pros: Good prices
Guest
vegandoc16
Points +368
Everyone go to this place! - Edit
Wow. Amazing food. It was empty at dinner time, though, so I’m afraid it will go out of business. Don’t let that happen!
Read moreGuest
20YearsVegan
Points +41
Top notch taste - Edit
We had the trio of sliders, the steak, and the bowtie pomodoro. Everything was beautifully presented and delicious.
Read moreVery friendly staff and beautiful restaurant.
Pros: Food, Ambiance, Service
Guest
vegan4life!
Points +24
The steak - Edit
Attention all vegans. This restaurant is deserving of trying it out. I recommend the steak. It was amazing. They need our support and feedback instead of writing them off if your 1st experience wasn’t what you expected. I’m a huge foodie and I am very critical of food so I can say that I was satisfied all 3 times I’ve went. Let’s support NEW vegan businesses like these by being pro life and anti judgmental so that they can grow and become another favorite as like our favorites.
Read morePros: The decor, The steak
Guest
VeganCatLova
Points +16
Classy! Hidden Gem! - Edit
The wonderful ambiance at Durvo's is reason enough to visit. The restaurant itself is absolutely stunning, cozy, and calming-- I love all the green and the cozy yet eloquent booths. Perfect for a date night or just a fun ladies night. The food is amazing. I tried the tacos, crab cake, and rigatoni... Was very impressed with all items. My leftovers also made quite a satisfying lunch. The owner, who served my group, is just delightful. This is my new favorite restaurant in Las Vegas!
Read morePros: Ambiance; great vibe, Amazing food, Reasonably priced
Guest
D.Waite
Points +20
Delicious - Edit
The food and the restaurant is beautiful. They just need customers
Read morePros: Foods delicious, Beautiful restaurant, Great service
Guest
Vegan Vagabond
Points +5649
A small menu, but very tasty - Edit
For some reason, I didn’t have high expectations heading over to this place. I just sensed something was going to be off about this place. I was wrong. It’s a great little place. The menu is small, especially compared to many of the other places in town, but everything I had was great. I started with the crab cakes, moved onto the steak and potatoes, and finished with the three layered dessert. Service was quick and friendly.
Read moreGuest
BostonVegan
Points +437
Delicious vegan restaurant - Edit
Three of us had a wonderful meal, including the Quatro Street Taco appetizer, Pistachio - Pesto Rigatoni, Pomodoro Bowtie Pasta, Ocean Bay Filet, and the Three Layers of Love dessert. The food was delicious, the service was excellent, and we will be back!
Read morePros: food, service, decor
Guest
OwenCarver
Points +24
Great 100% vegan west-side restaurant - Edit
Amazing vegan food and lovely sophisticated atmostphere with great service, friendly staff, quick food turn-around, and a solid selection of key dishes that give you a variety. The menu isn't huge but you just get what you love and ask the servers about the dishes you're into. I got the pasta w tofu & my girlfriend got the 4 tacos platter. The pasta dish was both of our favorites but I finished off her tacos and still really enjoyed them both. The other other time before when we came I also really enjoyed the bowtie pasta, I'm more of a pasta guy. Our server was the owner and she was very kind and helpful. The music was classic contemporary and calming. Really great vibes and lots of seating options. Feels like a cozy European wine bar.
Read morePros: Ambiance, Food quality, Local friendly owners who work there
Cons: Not near my house, Has fewer menu items than average, Don't have many dessert options
Guest
MrsBK
Points +504
Odd - Edit
The whole experience was very odd. The food was ok but nothing special. The decor is beautiful but the service is sub par.
Read moreGuest
PritamBanerjee
Points +3215
Just too good - Edit
The place is really nicely decorated. Service was great. And the quality of food was excellent. We tried the street tacos, crab cakes and the steak. We also got a dessert. Everything was delicious. Will definitely go back.
Read morePros: Food, Price, Decor
Guest
cherylamoss
Points +28
Lovely restaurant needing our support - Edit
Intimate setting with a nice ambiance.
Read morePros: The server Anthony was top notch, My pesto pasta was delicious, The jackfruit crab-cakes were delicious
Guest
Brochstein
Points +274
New Vegan Upscale Restaurant - Edit
Fresh ingredients, caring staff, healthy vegan options, delicious combinations.
Read moreI went in right after opening on a weekday night and was the only patron for the almost 90 minutes I was there. Because of this, I felt bad for the place, they have done a great job creating a relaxing, even romantic atmosphere.
I ordered the crab cakes appetizer (jackfruit and artichoke hearts) and the pesto pasta with tofu. The crab cakes were perfect! The three large cakes were crispy, had great texture, and were topped with some pickled slaw and garnished with a sprig of crispy fried kale.
The pesto pasta was just that, the pasta had a nice dense texture, a good size portion, and the pesto was flavorful. I had the pesto pst at Crossroads a day or two later and the dishes are comparable. The tofu kicker was just ok, the tofu was slightly watery and the fried coating did not stick but it did not detract from the total dining experience.
The Three Layers of Love dessert was a masterpiece! The walnut cashew cream was thick, almost cake-like, and formed a nice base. The mango sherbert was tangy, sweet and not too sweet, and the matcha mousse offered a contrast note of the slightest hint of matcha bitterness from the bit of matcha powder sprinkled over it.
Overall it was a great meal in a lovely atmosphere and I'll return when I'm back in Vegas.
#Veganuary
Pros: Relaxed, comfortable, romantic atmosphere., Delicious food with healthy options., Attentive staff.
Guest
Archit13579
Points +22
Certainly interesting - Edit
Had a few dishes, in terms of food the best dishes were the shrimp cocktail, the steak, and the matcha mango dessert. Also had the crab cakes and the pesto pasta. The shrimp was lovely, the steak was amazing, and the dessert was nice; I wasn’t particularly blown away by any of the flavors of the dishes. The crab cakes were okay, a little bland for my liking, and the pasta was disappointing for the penne being overcooked and the tofu being not as crispy and with a strong lemony taste. #Veganuary
Read morePros: Service, Atmosphere, Textures
Cons: Quality, Taste profile, Complexity
Guest
campari87
Points +175
Great new spot - Edit
Everything was delicious! Can’t wait to return!
Read moreGuest
DannyRoberts
Points +126
Excellent dining experience - Edit
I think every dish was cooked very well, tastes like fresh ingredients. It was a great restaurant experience, but it also oddly felt like home cooking and I mean that in the best way.
Read morePros: Beautiful interior,rustic chic w/feminine touch, Beautifully prepared. Food, served perfectly, I think the crab cakes might have been the best!
Guest
belsandia
Points +167
Elevated and creative vegan cuisine in a beautiful setting - Edit
The recently opened Durvo close to the Las Vegas Boulevard is our city's latest fantastic addition to the vegan dining scene!
Read moreA fully vegan restaurant where you want linger and enjoy the culinary creations just as much as the beautiful ambiance. As locals, we went twice already and will be back for more soon. The current carefully curated menu features vegan dishes we don't find easily elsewhere: a creamy spinach artichoke dip, cilantro ranch salad with an excellent crusted salmon fillet, hearty mushroom-based steak n potatoes with a succulent demi-glace, an ocean medley of creative seafood choices, or the Three Layers of Love dessert, to just name a few.
Soon, Durvo will have its liquor license and opening hours will extend, along with a rotating menu by the very talented creative chef.
Go visit this charming place and treat yourself to some of the best plant-based dining in town!
Pros: Creative vegan dishes, Beautiful ambiance, Winebar & restaurant
Guest
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