Serves meat, vegan options available. "Reasonably authentic Chinese cuisine". Vegan options include veggie spring rolls, veggie and peanut crystal skin dumplings, mushroom and leek potstickers, hot and sour soup, tofu noodles salad, house-fermented veggies, pickled cucumber, glass noodles, veggie fried rice, moo shu vegetables, mapo doufu, sichuan potato, garlic pea tips, and green beans in black bean sauce. Menu items are labelled vegan or show which can be made vegan. Dim Sum served Sat and Sun lunch. Open Mon-Thu 4:30pm-10:30pm, Fri 4:30pm-11:30pm, Sat 11:00am-11:30pm, Sun 11:00am-10:30pm.
Categories: Vegan-friendly, Lacto, Ovo, Chinese, Beer/Wine, Delivery, Take-out, Catering, Non-veg