• Drakes

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  • White Veg-options
Lacto
Ovo
American
Beer/Wine
Non-veg

Serves meat, vegan options available. Upscale spot in the Bodega Bay Lodge offering seasonal American fare & sunset views. Vegetarian options include fresh fruit smoothie, grilled vegetable flat bread (with roasted sweet peppers, hen of the woods mushrooms, and smoked onion), organic greens salad (with pickled pearled onion, candied walnuts, and toasted pecan dressing), and Bellwether Farms gnocchi. Check which of these are vegan. NOTE: Reported to have limited vegan options but nothing else within a 1.2 km radius - dishes can be adaprted to suit vegans. Open Mon-Sun 7:30am-11:00am, 12:00pm-9:00pm.


Venue map for Drakes
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3 Reviews

First Review by pacnwJeff

DynaMo

Points +103

Vegan
19 Jun 2024

Several vegan🌱options, beautiful location

They have a separate vegan and vegetarian menu, just ask. Several creative vegan dishes and several more vegetarian. The setting is beautiful with gorgeous views of the harbor. I had a 🌱 black rice bowl with enoki mushrooms, watermelon radish, avocado crema…very tasty. Also excellent tabbouleh salad (feta in the side). Interesting and delicious cocktails, too.

Pros: Several creative vegan and vegetarian options , Beautiful setting

Ajolote

Points +1419

Vegan
18 Mar 2023

Avoid the $30 bland squash

This restaurant is beautiful and the drinks are decent, but they have no idea what vegan means. Come on, it’s 2023 in California!
First of all, the menu had some items that were clearly marked vegan, including a cheese plate and a ricotta ravioli. When we inquired more, they told us that those items definitely were not vegan.
In the end, there was only one vegan dish, which was a winter squash stuffed with quinoa on some sort of mole. Well, we had to ask for salt and pepper because our overpriced squash was flavorless.

Bottom line: Go get a drink at the pretty bar, find another place to eat.

Pros: Friendly staff, Wine selection

Cons: $$$$$, Bland, Only one option

pacnwJeff

Points +38

Vegan
22 Dec 2019

Kinda fancy $$$, custom vegan options

Mushrooms are big in this region, my pappardelle pasta w mushrooms was excellent - so many ‘shrooms of various kinds. Staff said vegans can request custom vegetable centered dishes, also vegan pasta, dairy free bread, often vegan soups, great wine and liquor selection. For veggie folks, the flatbread looked good and the smore dark chocolate mousse was Grade A. Local figs soaked in a variety of whiskey, balsamic, oil etc were awesome.

Reservations help. Noisy til after 8:30 on a Saturday, closes at 9 for entrance, served us desert at 9:30. Double check hours.

Waitress was super helpful.

Pros: Vegan aware staff, Mushrooms and figs, Custom vegan dishes avail. On request

Cons: Reservations help at busy times, Noisy when busy, Only One standard vegan entree




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