Lacto
Indian
Delivery
Take-out
Catering
Honey
Breakfast

Family-owned Indian restaurant serving South Indian, North Indian, and Hakka cuisine. Offers naturally vegan dishes including masala dosa (crispy rice and lentil crepe with spiced potato filling), vegetable uttapam (savory rice and lentil pancake with vegetables), veggie fried rice, veg Manchurian, veggie chowmein, and more. Open Tue-Sun 11:30am-10:00pm. Closed Mon.


1 Review

First Review by patelsr

patelsr

Points +5159

Vegan
17 Jun 2026

South Indian, North Indian and Hakka dishes

An all vegetarian North Indian restaurant with some Punjabi, Mumbai, South Indian and Hakka dishes. Trying to please all tastes and preferences. Meant to go for a long time.

The inside is a bit congested if all the tables are filled as they are bit closer to each other. Fairly clean interior and good service. Staff knowledgeable about vegan items and some can be adjusted to be made vegan.

The Vada Pav pair were good. Not spicy and missed the garlic powder chutney and a green chilli on side just like in Mumbai.

The Veg Chowmein and Veg Manchurian was vegan by default. The Chowmein hardly had any veggies. The Manchurian also were Ok. The gravy was more North Indian style and lacked the usual punch.

The Onion Rava Masala dosa was also vegan, was good a bit smaller than we anticipated. But their good crunch and masala filling was good. The chutneys were good but sambhar was not typical South Indian style.

Perhaps will visit again and try some other dishes.

Pros: Staff aware of vegan items , Variety of dishes to please every taste, Family owned local restaurant

Cons: 2.5% upcharge for credit card payments




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