Fast food
Argentinian, South American, Latin
Non-veg
Serves meat, vegan options available. South American cafe set in a park. Uses fresh ingredients with log fire for cooking food. Will cook a vegan meal using a separate pan when you ask. Ask for the vegetable mix in cornflour bread. Open Sat 10:30-17:00, Sun 10:30-16:00.
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Dane John Gardens, Canterbury, England
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- Outdoor seating
- Cash only
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Last update on 27 Jan 2018 by craigmc
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Added by Shen2 on 09 Aug 2015
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1 Review
First Review by cowrenn
cowrenn
Points +102
Chef is very familiar with vegan requirements - Edit
Most Friday nights is tapas night, and the chef (Jose) always makes vegan options. The chef also happens to be a good friend of mine and has catered vegan events for me, so you can trust it's legit! He prefers to use all fresh ingredients and no fake stuff. He's Canterbury's best kept secret. He takes a lot of pride in making scrumptious vegan foods that please everyone. The paprika he uses comes straight from Spain (sent from home!) and is a lovely touch. Great place for warm evenings in the park; sometimes there is live music.
Read morePros: Chef is creative and understands veganism, Chef is authentically Spanish, Lovely setting
Cons: Not a fully vegan restaurant, No public restroom
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