Serves meat, vegan options available. Taiwanese restaurant group with franchise operations in multiple countries. Its signature specialty is dumplings. Menu labels the veg dishes with vegan choices including the oriental salad, vegetable fried rice, red bean xiao long bao and red bean bao. Vegetable stock can be requested for the vegetable wonton & spicy dried noodle, dan dan noodle, and vegetable wonton soup. Specify if you don't want egg or oyster sauce just to be sure. Open Mon-Sat 11:00am-9:30pm, Sun 10:30am-9:30pm.
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City Square Mall Unit 01-10, 180 Kitchener Rd, Central Singapore, Singapore, 208539
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- Accepts credit cards
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Last update on 05 Sep 2020 by naomihhs
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Added by naomihhs on 28 Mar 2020
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1 Review
First Review by naomihhs
naomihhs
Points +1120
Love the Dumplings - Edit
Din Tai Fung has my favorite vegan dumplings (of all time)! This location is usually relatively crowded. Tea is served by pot rather than by cup.
Read moreNote — due to COVID-19, din tai fung made ingredient cuts and most of the vegan items are unavailable.
Items that are unavailable include the stewed bean curd appetizer, the vegetarian dumplings, and vegetable bao.
Vegan items still available are:
-vegetable dishes
-(new) vegetable friend rice (doesn’t contain egg)
- red bean xiao long bao and red bean bao
Update 8/8: vegan dumplings, bao are back!
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