Di Lac Cuisine
Re-opening here in late July 2015 after relocating from 1644 E Capitol Expressway. Vegetarian and tofu restaurant. A la carte menu has a wide selection of veggies, tofu, and mock meat dishes; also a buffet bar where food is sold in inexpensive combinations take-out or heated (microwave) for eat-in. Fresh soymilk and tofu daily.
Category: Vegan-friendly, Chinese, Buffet, Take-out, Vietnamese