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Dante
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Veg Options
Serves meat, vegan options available. A modern American fine dining destination located in the Tremont neighborhood, helmed by Chef Dante Boccuzzi. The restaurant is notable for offering a dedicated 5-course Vegan Tasting Menu alongside its standard offerings. An à la carte vegan entree is also a permanent fixture on the menu, featuring creative plant-based compositions such as Miso Baked Eggplant or Green Tea Roasted Cauliflower. Open Tue-Thu 5:00pm-10:00pm, Fri-Sat 5:00pm-12:00am. Closed Mon & Sun.
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- Delivery
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- Reservations required
- Accepts credit cards
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Last update on 03 Feb 2026 by Guest
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Added by dapherooski on 03 Feb 2026
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1 Review
First Review by dapherooski
dapherooski
Points +34
A dream on date night - Edit
I haven't been able to relax at a restaurant in years until I found myself at Dante. The joy of being a vegan and being able to have my server surprise me with my meal was unmatched. The five course tasting menu was deliberate, delicious, and supremely filling. Each dish was approachable but complex enough to tell me that the chef was truly playing with flavor, which I don't always see in restaurants with meat options that serve vegan dishes. I made a reservation in advance and we received wonderful service, many wishes for our happy anniversary, and a toast on the house. I'm not a big drinker, but was able to enjoy a great zero-proof cocktail at the recommendation of the wait staff. The experience was quite pricy but was well worth it for a special occasion. This is the nicest restaurant I've been to, so I can't cross-compare with other fine dining restaurants, but I think Chef Dante has definitely earned his Michelin star.
Read moreUpdated from previous review on 2026-02-03
Pros: Pleasant, warm, clean atmosphere, Polite & attentive service, Filling portion size
Cons: Parking (valet available), Price (tasting menu is $99 per person)
Eidolon
Has a 5 course vegan tasting. My experience was not super great due to poor service and basically forgotten several times. The food was great when I got it and they bothered to explain what the dish was. This restaurant shouldn’t be listed as they serve fois gras which is against happy cow policy. I wouldn’t have come here if I knew prior.
Read moreGuest
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