1949 C Ft Campbell Blvd, Clarksville, Tennessee, USA, 37042

Serves meat, vegan options available. Korean food restaurant located in the back of the parking lot, behind the barber shop. Menu includes some items which can be veganized; jackfruit and tofu are always available. Vegans could ask for jackfruit bulgogi (mild or spicy), kimchijeon, kimchi jigae, japchae, jackfruit fried "chicken," soybean paste stew, tofu stew, and kimbap. The house-made kimchi and many of the banchan (side dishes) are also vegan. Sells cabbage kimchi and cucumber kimchi in bulk. Open Mon-Fri 11:00am-9:30pm, Sun 11:00am-10:00pm.

Categories: Vegan-friendly, Take-out, Asian, Korean, Non-veg

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