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Vietnamese
Non-veg
Serves meat, vegan options available. Modern restaurant specializing in Da Nang Vietnamese cuisine. Vegan dishes include spring rolls, stir fried veggies and tofu, vermicelli noodles with spring rolls, steamed vermicelli with mushroom and more. Open Mon-Fri 12:00pm-3:00pm, 5:00pm-9:00pm, Sat 6:00pm-9:00pm. Closed Sun.
5 Reviews
First Review by MrHaaat
minthu2005
Points +23
Tuyệt vời - Edit
Đồ ăn & thức uống giá cả hợp lý. Hợp khẩu vị với chay Việt
Read moreGuest
MitchMitch
Points +43
Separate vegan menu - Edit
It can be chaotic searching for vegan food in a crowded food court, thankfully they have a vegan sign up and a separate vegan menu at the counter. The staff knew what vegan meant and asked for specifics. Service was fast.
Read moreGuest
veganvirtues
Points +2767
Nang - Edit
I came here from comments by two vegans. Yes the spring roll is not vegan.
Read moreWe had tofu and vege in clay pot found it a bit too sweet $18.00 a plate of stir fried noodles with veges and tofu (have since been told noodles were egg noodles and tasted meaty (stock or seasoning) $17.50. I really question these meat option places on HC. Cross contamination, pans etc. My last vegan option review.
Many listed as vegan but questioning are not.
Updated from previous review on 2019-02-02
Pros: Decor and ambience was great
Cons: Not 100% vegan
Guest
NiomieFerrante
Points +49
Lovely food but check what is Vegan - Edit
Food was awesome,tasty and delicious. Wait staff were good and very friendly.
Read moreOnly downside was the "Vegan" spring rolls weren't actually vegan. They are coated with egg white. They are named as Vegan on the menu but they are not. I've attached a pic of the menu items which ARE vegan, supplied by a very friendly waitress. It is in the restaurant listing.
Pros: Good Food, Wine selection
Cons: Vegan options were not Vegan
Guest
MrHaaat
Points +26
Fresh and Tasty - Edit
Had lunch. Excellent vegan spring rolls
Read morePros: Good vegan options, Great lemongrass tofu
Cons: No fried rice
Guest
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