Curcuma

  • Vegetarian Vegetarian
    ( 6 reviews )
Contact
986-411127
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Brasil 4, Vigo, Spain

Open all year. House-made vegetarian food including seasonal dishes. Speciality is baked eggplant stuffed with seitan. Has many vegan dishes - ask the staff. Open Mon-Sat 1:00pm-4:30pm, Mon-Sat 8:00pm-12:00am, Tue-Fri 12:00am-12:00am, Sat-Sun 12:00am-12:30am. Kitchen closes 30 minutes prior to closing time.

Category: Beer/Wine, Take-out, Spanish

Reviews (6)

First Review by supadupabee

pretty good - Edit

Plates are pretty bigs and average price is in between 4-7€50.
Quality of food is correct and you won't leave there being hungry !

Nice place to go

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Nice place - Edit

Good portions, not many vegan options but the food is quite tasty. Friendly staff. I'll come back!

Pros: Good value, Nice staff

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Beautiful! - Edit

Speaking very little Spanish, the first time we went we asked them to choose for us and had some excellent vegetarian dishes. As it was so good, we returned with a group of 9 for a birthday and ordered a range of vegetarian and vegan dishes. We were particularly impressed by the tofu kebabs.

Check opening hours, not open during the afternoon.

Pros: Price, Quality of food, Staff

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Really good food - Edit

With lots of vegan choices and staff ready to help :) The food was excellent and great portions also! Be sure to arrive before 1 p.m., or book a table!

Pros: Many vegan choices, Good value, Friendly staff

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Great service! - Edit

There weren't many vegan options but staff were very obliging and took their time to explain things to us. They also made adjustments to the menu to cater to our vegan requirements. Food was tasty and well presented.

Pros: Good, flexible service

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Pretty good place - Edit

I think this restaurant is closed Sundays, which is the day of the week most people around here go out to eat.
Not a lot of vegan options, but I do enjoy their pure de veduras (vegetable puree), berejena rellena (stuffed eggplant), and maracuja mousse.

Pros: good value, decent portions, tasty food

Cons: few vegan options, busy, closed Sundays

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