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Crust Gourmet Pizza Bar
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Veg-options
Serves meat, vegan options available. Pizzeria franchise with outlets across Australia, offering three vegan pizzas: peri peri not chicken, not beef, and vegan not lamb roast and pomegranate. Vegan sides include herb & garlic sourdough and a garden salad. Please note: the wholemeal and low carb bases are not vegan due to dairy. Open Mon-Wed 11:00am-9:30pm, Thu 11:00am-10:00pm, Fri-Sat 11:00am-10:30pm, Sun 11:00am-10:00pm.
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Shop 127, 5 Main St, Point Cook Town Centre, Point Cook, Victoria, Australia, 3030
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- Accepts credit cards
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Last update on 05 Sep 2020 by crispi_1971
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2 Reviews
First Review by crispi_1971
BriannaK.Belton
Points +18
Good amount of vegan options! & yummy (: - Edit
good options whether main course, sides or dessert
Read moreGuest
crispi_1971
Points +819
They only have one vegan pizza - Edit
The only vegan pizza is the Smokey Pulled Jackfruit (Vegan) one.
Read moreSmokey BBQ Pulled Jackfruit, Spanish Onions and Roasted Capsicum on a Tomato base, garnished with Vegan Aioli, Parsley and freshly chopped Chilli
$23 for a x-large, $19 for a large
You can build your own, vegan cheese is $3 extra and most toppings $2 (up to 6).
An x-large base is $17, and you can go from there.
Pros: can build your own
Cons: bit pricy, only one vegan pizza, no guarantee of no-x-contamination (best efforts)
Guest
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