Organic creperie est. 2015 near the Jardin des plantes garden and museum. Savory crepes (galette) are made with buckwheat flour, and sweet one are made with spelt flour and rice milk. Beverages include cider, wine, beer, apple juice, herbal tea, coffee, hot chocolate. Open Tue-Fri 12:00pm-3:00pm, Thu-Fri 7:00pm-10:00pm, Sat 12:00pm-10:00pm.
Categories: Vegan-friendly, Lacto, Ovo, Organic, Western, Beer/Wine, Take-out, French