Vegan-friendly
Organic
Western
100% certified organic cafe serving gluten free, dairy free, processed soy free food cooked in organic coconut oil. No gmo or teflon cookware. All vegan except for an omelette. SHUT DOWN/CLOSED LAST DAY APRIL 1, 2013 - BUILDING TO BE DEMOLISHED... MAY REOPEN ELSEWHERE LATER ON.
1 Review
First Review by LynnGilmartin
LynnGilmartin
Points +112
AMAZING - Edit
As soon as I flew into Byron Bay for my first time, I dragged my non-veggie boyfriend straight here. After hearing so many great things about it I've been eager to try it out. Despite my expectations being sky-high, I was still blown away, and so was the boy! We had three meals to share, drank out of a coconut and had the Detox Juice, and everything was absolutely amazing. The hardest part is refraining from ordering the entire menu! You can smell the coconut oil cooking up as soon as you walk in. It truly is a must-visit, for any person, not just veggies!
Read moreHere are the three meals we had (ingredients copied direct from the menu):
"COSMIC SHIFT" - Flaxseed crackers topped w/ homemade cashew, almond, brazil nut pesto, basil leaf & toasted pepitas/sunflower seeds - "UNCONDITIONAL LOVE" - Organic egg omelette w/ fresh herbs, parsley, basil, green peas, beans & seasonal salad with a buckwheat crepe. - "TREE OF LIFE" veggie pattie made w/ pumpkin, quinoa, biodynamic brown rice, sweet potato, spices, black poppy seeds & fresh herbs topped w/ homemade hummus & pesto served with two delicious salads of sweet potato & quinoa & a fresh garden salad.
Pros: Delicious, Nutritious, Conscious
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