1 block south from dock/embarcadero, between dock and church, Pearl Lagoon, Nicaragua, 10001

Serves meat, vegan options available. A Caribbean bakery with many vegan and vegetarian choices like vegan pastries, made totally of coconut. Uses coconut milk, coconut oils, coconut pulp, and only eggs in the donuts, (but always inquire), which makes the bakery mostly vegan by default. Also offers soy patties and full plates of other savory food. The menu and specials change often. At times serves vegan coconut ice cream or sorrel. Open Mon-Sun 8:00am-8:00pm.

Categories: Lacto, Ovo, Organic, Take-out, Bakery, Caribbean, Non-veg

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