Digüeñe mushrooms with chuchoca and pinenuts from araucaria trees at Cocina Mapuche Anita Epulef in Curarrehue
Sopaipillas (pumpkin fried bread) with Pebre and oil with merkeb spice at Cocina Mapuche Anita Epulef in Curarrehue

  • Cocina Mapuche Anita Epulef
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  • White Veg-options
Lacto
Ovo
Mapuche
Non-veg

Serves meat, vegan options available. Traditional mapuche restaurant which also offers dishes for vegetarians and vegans. Normally has a set menu. Call in advance or send a Whatsapp to inform that you are coming. Whatsapp number +56975103816. Uses local ingredients such as digüeñe mushrooms and chuchoca flour. Open Thu-Sun 9:00am-6:00pm. Closed Mon-Wed. Check availability via Whatsapp 24h in advance.

Venue map for Cocina Mapuche Anita Epulef
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1 Review

First Review by arya00

Avatar arya00

arya00

Points +287

Vegan
08 Oct 2020

Mapuche cuisine beautifully adapted

We really enjoyed our meal here. They prepared a special vegan menu for us. All the dishes had been adapted, he ingredients were local and many came from the nearby woods. Really worth trying, just make sure you reserve in advance and inform that you are vegan.

Pros: Local, Mapuche cuisine adapted, Home made feel

Cons: Out of the beaten track, Needs resevation

Digüeñe mushrooms with chuchoca and pinenuts from araucaria trees at Cocina Mapuche Anita Epulef in Curarrehue

Sopaipillas (pumpkin fried bread) with Pebre and oil with merkeb spice at Cocina Mapuche Anita Epulef in Curarrehue

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