Serves meat, vegan options available. A modern take on traditional Southeast Asian cuisine. Has a vegan menu with dishes such as cripsy edamame spring rolls, Vietnamese tofu salad, spicy udon noodles and inari tofu sushi. Open Mon-Thu 11:00am-10:00pm, Fri-Sat 11:00am-11:00pm, Sun 11:00am-10:00pm.
Categories: Vegan-friendly, Lacto, Ovo, Beer/Wine, Fusion, Pan-Asian, Non-veg