Serves meat, vegan options available. A worker-owner co-op restaurant cooking New American and global cuisines. Menu changes and includes vegetarian and vegan dishes. Sources from local farms. Situated in the historic Gulf Oil Building with parking in the back. Open Tue-Fri 11:00am-2:00pm, Tue-Thu 5:30pm-9:00pm, Fri-Sat 5:30pm-9:30pm, Sat-Sun 10:00am-2:00pm.
Categories: Vegan-friendly, Lacto, Ovo, American, International, Organic, Beer/Wine, Catering, Fusion, Non-veg