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Serves meat, vegan options available. Mexican fast food chain founded 1993 in the US and now operates outlets across North America and several more overseas. Set up is assembly line style where you could customize your order of tacos, burrito, or burrito bowl, and request no cheese or sour cream. Offers a savory sofritas filling that's made from soy protein, and some locations offer Impossible meat. Rice, beans, guacamole are vegan. In early-2019 added a pre-configured vegan bowl which includes the sofritas in addition to other fillings like guacamole. Open Mon-Sun 11:00am-10:00pm.
1 Review
First Review by cinnamonstick
cinnamonstick
Points +36
Huge burritos, lots of guac - Edit
I was hesitant after another reviewer described poor quality guac, but everything when I went was fresh and in great condition. Fresh guac, fresh lettuce and pico. The employee put an entire avocado's worth of guac on my burrito, maybe more. Sofritas burrito was 10/10, but employees didn't have good training on the food selection. They couldn't tell me the difference between the types of rice offered - not even between white and brown rice.
Read morePros: Fresh ingredients , Huge scoop of guacamole, Huge burrito
Cons: Employees didn't know what the food was
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