
Serves meat, vegan options available. Mexican fast food chain founded 1993 in the US and now operates outlets across North America and several more overseas. Set up is assembly line style where you could customize your order of tacos, burrito, or burrito bowl, and request no cheese or sour cream. Offers a savory sofritas filling that's made from soy protein, and some locations offer Impossible meat. Rice, beans, guacamole are vegan. In early-2019 added a pre-configured vegan bowl which includes the sofritas in addition to other fillings like guacamole. Open Mon-Thu 11:00am-7:00pm, Fri-Sat 11:00am-8:00pm, Sun 11:00am-6:00pm.
1 Review
First Review by Midwestveganfoodie365
Midwestveganfoodie365
Points +2004
My easy go-to - Edit
Fast, affordable, filling, tasty, not terribly unhealthy. What else is there to need? I usually add my own homemade cashew based sour cream. They added a new plant based chorizo which is cool but the sofritas is better.
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