Chiodi Latini New Food

  • Vegan Vegan
    ( 4 reviews )
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Via San Quintino 33, Turin, Italy

A fine dining restaurant serving all-vegan degustation (tasting) menus of seasonal vegetables. It is run by a vegan chef who previously was well known for his meat cookery but became vegan a few years ago. The food is immaculately presented in a fine dining style, with starched tablecloths. The cost is very reasonable for the quality of the food presented. There is a choice of 5 or 7 course degustation. Relocated from Strada Communale Val Pattonera 138. Open Mon-Fri 11:30am-3:30pm, Thu-Sat 7:30pm-11:00pm.

Categories: Vegan, Italian, Beer/Wine, European

4 Reviews

First Review by Berylvt

Made my Day Trip - Edit

I did a day-trip to Turin today and visited this restaurant for lunch. I must say that this is the best vegan meal I have ever had at a restaurant (and I have had many vegan meals out over my four years of veganism).
- The staff was amazing.
- I had four courses and didn’t wait for a single one.
- Each course was perfectly cooked and mouth-wateringly delicious.
I’m contemplating taking another day trip to Turin so that I can try their 7-course dinner! Hope you enjoy it as much as I did!

Cons: None

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Sooo good - Edit

We went there for a Valentines Day dinner and had 7 courses of an amazing vegan menu. The service was very friendly and also the restaurant itself is very chic. We will definitely come back to try the lunch menu.

Pros: fine dining , new food compositions , great interior

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A must try - Edit

If you have a little extra cash to spend and you are looking to taste the finest vegan gourmet food in Italy. This small restaurant offers a 3, 5 or 7 course meal with the most creative foods you will ever try. Every course tasted amazing, I will never forget this experience.

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Vegan Fine Dining - Edit

The resturaunt is a fine dining establishment, fully vegan, by a vegan chef. There is a choise of 5 or 7 course degustation. We were full by the end of 5 courses but then extended to 7 -just to see what else he could come up with! Each course was personally presented and explained by the chef (in Italian) and then translated by the service attendant. Everything was very artfully presented. Everything was delicious. The wine was described as "natural" rather than vegan, so I'm not entirely sure it was vegan. This was a great experience, highly recommended.

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