Vegan-friendly
Lacto
Ovo
Organic
Juice bar
Take-out
Taiwanese
Its first of 2 veggie restaurants, this one opened Jul 2011 is at 台中市東興路3段384號. Offers meals and salads. Open Mon-Sat 11:30am-2:00pm, Mon-Sun 5:30pm-8:30pm, Sun 11:30am-2:30pm.
2 Reviews
First Review by taiwanesetexan
phatykoko
Points +29
Fast, delicious - Edit
Low key vegetarian restaurant. Good soup, great kimchi stone pot rice
Read morePros: Plentiful vegan options, Inexpensive
Cons: No English
Guest
taiwanesetexan
Points +8326
Relaxing environment - Edit
Almost all menu items are or can be made vegan: just skip the risotto and gratin dishes. The noodle dishes that usually come with eggs will sub them out for a flavor-appropriate vegetable (e.g., pumpkin, sweet potato), depending on the dish. I went with the seasonal vegetable stir-fried udon noodles (NT$160). Today’s veggies included cabbage, shiitake mushrooms, loofah, tomatoes, carrots, king oyster mushrooms, okra, and black woodear fungus. It was flavorful and hit the veggie spot!
Read moreNo hidden service fees since utensils, seasonings, soup, and water are self-service behind the cashier counter. Restrooms are on the second floor. Takeout orders welcome. Cash only.
Pros: many vegan options, moderately priced, good portion sizes
Guest
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