Serves meat, vegan options available. Small no-frills Senagalese eatery catering to vegans. Reservations recommended. Examples of vegan dishes offered include mbakhalou saloum (rice with mashed & fried groundnuts & vegetables), mafé (rice with peanut sauce & vegetables), soupo kandja (rice with palm oil & okra), yassa (rice with onions, mustard sauce & vegetables) and tiere mbuum (millet couscous with groundnut sauce & moringa leaves).