Lacto
Ovo
Beer/Wine
Take-out
Spanish
Gluten-free
Honey
Iberian
Non-veg
Serves meat, vegan options available. Upscale Spanish/Iberian restaurant with a bar, outdoor patio, and private "greenhouse" seating areas. Offers a few vegan items such as entrees, roasted parsnips, carrot tartare, as well as other items that can be made vegan. Ask about daily specials. Open Mon 4:30pm-9:30pm, Wed-Sun 4:30pm-9:30pm. Closed Tue.
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- Outdoor seating
- Accepts credit cards
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Last update on 23 Mar 2024 by isthatacowinyourpocke
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Added by isthatacowinyourpocke on 27 Apr 2023
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2 Reviews
First Review by isthatacowinyourpocke
SaraNorlin
Points +3547
Nice neighborhood spot - Edit
The menu wasn't marked but the staff are knowledgeable about vegans and knew which menu items were vegan. I had a lovely black lentil dish.
Read moreGuest
isthatacowinyourpocke
Points +371
Vegans can find delicious food here! - Edit
Most likely, vegans or vegetarians are contemplating a meal here because a meat-eater acquaintance wants to dine here. But the vegan options make this place a destination in its own right (if you can get past the meat-centric menu). The carrot tartare is sooo good, any guests I bring here frequently question if it's really vegan (it's legit, I promise). The winter roasted parsnips "seconds" dish is mouth-wateringly unbelievable. The Vegetable (currently a dish featuring squash, lentils, "chorizo" spiced kale, ajo blanco, almonds, and pimentón) is a delicate and delicious full entree. Plus many dishes can be easily modified to be completely vegan: ask for the beets dish without yogurt; ask to swap the patatas bravas aioli with romesco sauce; ask for the shishito peppers without anchovy and aioli. Everyone here is so friendly and welcoming - they will never ever make you feel "less than" for asking about veg-friendly options. Chaval is an amazing gem.
Read morePros: Delicious food, Friendly staff, Easy to modify dishes
Cons: Expensive, Limited entree options
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